Wholesome Veggie Soups
1 min read

Wholesome Veggie Soups

Wholesome Veggie Soups

Picture a cozy evening with the aroma of wholesome veggie soups wafting through the kitchen, inviting everyone to gather around the table. This delightful soup is a symphony of vibrant vegetables, rich broth, and aromatic herbs, creating a comforting dish that nourishes both body and soul.


  • 2 cups diced carrots
  • 1 cup broccoli florets
  • 1 zucchini, sliced
  • 1 cup corn kernels
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 can (15 oz) diced tomatoes
  • 6 cups vegetable broth
  • 1 teaspoon dried thyme
  • Salt and pepper to taste


  1. Saute the onions and garlic in a large pot until fragrant.
  2. Add carrots, broccoli, zucchini, and corn; cook for 5 minutes.
  3. Pour in diced tomatoes and vegetable broth, bring to a simmer.
  4. Season with thyme, salt, and pepper; let it simmer for 20 minutes.
  5. Serve hot, garnished with fresh herbs if desired.

Preparation time: 15 minutes

Serves: 4

Wholesome Veggie Soups is a hearty and nutritious blend of seasonal vegetables, creating a soup that’s as delicious as it is good for you.

Nutritional information: Calories per serving – 180, Protein – 6g, Fat – 2g, Carbohydrates – 35g

Conclude your day with a bowl of Wholesome Veggie Soups, and let the flavors transport you to a world of warmth and contentment. Share this recipe with your loved ones to spread the joy of wholesome, homemade goodness.

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