Tasty Spinach & Artichoke Dip

Tasty Spinach & Artichoke Dip is a delightful appetizer that will impress your guests at any gathering. This creamy and cheesy dip is the perfect blend of spinach and artichokes, creating a harmonious flavor that’s hard to resist.

Ingredients

• 1 cup fresh spinach, chopped
• 1 cup canned artichoke hearts, drained and chopped
• 1 cup cream cheese
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon red pepper flakes (optional)

Instructions

1. In a mixing bowl, combine the cream cheese, sour cream, mayonnaise, mozzarella cheese, Parmesan cheese, garlic, salt, and black pepper. Mix until well combined.
2. Stir in the chopped spinach and artichoke hearts. If you like a little heat, add the red pepper flakes as well.
3. Transfer the mixture to a baking dish and bake in a preheated oven at 350°F (175°C) for 25-30 minutes or until the dip is hot and bubbly.
4. Serve the Tasty Spinach & Artichoke Dip with tortilla chips, crackers, or sliced baguette.

Prep Time: 15 minutes

Yield: 8 servings

This Tasty Spinach & Artichoke Dip is a crowd-pleaser that’s perfect for parties and gatherings. Its creamy and cheesy goodness will have everyone coming back for more.

Nutrition Information (per serving): Calories: 240, Fat: 20g, Carbohydrates: 4g, Protein: 10g

Make your next get-together unforgettable with this scrumptious dip. Your friends and family will rave about your culinary skills, and they’ll be asking for the recipe. Tasty Spinach & Artichoke Dip is the ultimate appetizer that disappears quickly, so be prepared to make more!