Tangy BBQ Pulled Chicken Sandwiches

Tangy BBQ Pulled Chicken Sandwiches are the ultimate crowd-pleaser. This mouthwatering recipe combines tender pulled chicken with a tangy barbecue sauce, all piled high on a soft bun. Whether you’re hosting a backyard barbecue or simply craving a delicious sandwich, this recipe is sure to satisfy your taste buds.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup barbecue sauce
• 1/4 cup apple cider vinegar
• 1/4 cup brown sugar
• 1 tsp smoked paprika
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• Salt and pepper to taste
• 4 hamburger buns
• Sliced pickles and coleslaw for garnish (optional)

Instructions

1. Season the chicken breasts with salt, pepper, smoked paprika, garlic powder, and onion powder.
2. In a slow cooker, combine the barbecue sauce, apple cider vinegar, and brown sugar. Stir well.
3. Add the seasoned chicken breasts to the slow cooker and coat them with the sauce.
4. Cook on low for 6-8 hours or until the chicken is tender and can be easily shredded with a fork.
5. Remove the chicken from the slow cooker and shred it using two forks.
6. Return the shredded chicken to the sauce in the slow cooker and stir to coat.
7. Toast the hamburger buns and assemble the sandwiches by placing a generous portion of pulled chicken on the bottom bun.
8. Garnish with sliced pickles and coleslaw if desired.
9. Top with the remaining bun and serve hot.

Prep Time: 10 minutes

Yield: 4 sandwiches

These Tangy BBQ Pulled Chicken Sandwiches are a perfect blend of smoky, sweet, and savory flavors. The slow-cooked chicken is incredibly tender, and the homemade barbecue sauce adds a tangy kick that will keep you coming back for more. Whether it’s a summer cookout or a cozy dinner at home, these sandwiches are a guaranteed hit. Serve them with your favorite sides, and watch them disappear!

Nutrition Information (per serving): Calories: 380, Fat: 7g, Carbohydrates: 48g, Protein: 32g

Make these Tangy BBQ Pulled Chicken Sandwiches for your next gathering, and your guests will be asking for the recipe. With minimal prep and maximum flavor, it’s a winning choice for any occasion.