Spicy Shrimp Tacos with Avocado
Spicy Shrimp Tacos with Avocado
Spicy Shrimp Tacos with Avocado is a delightful culinary adventure that will tantalize your taste buds with its bold flavors and vibrant colors. This recipe combines succulent shrimp, creamy avocado, and a spicy kick that’s perfect for those who crave a bit of heat in their tacos.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon cayenne pepper
- Salt and black pepper to taste
- 8 small flour tortillas
- 2 ripe avocados, sliced
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped cilantro
- Juice of 1 lime
- Sour cream and hot sauce for serving
Instructions
- Preheat your grill or stovetop grill pan to medium-high heat.
- In a bowl, toss the shrimp with olive oil, chili powder, cayenne pepper, salt, and black pepper.
- Thread the shrimp onto skewers and grill for 2-3 minutes per side or until they turn pink and slightly charred.
- Warm the tortillas on the grill for about 30 seconds per side.
- Assemble your tacos by placing sliced avocado, grilled shrimp, lettuce, tomatoes, red onion, and cilantro on each tortilla.
- Drizzle lime juice over the fillings and top with a dollop of sour cream and hot sauce, if desired.
- Serve your Spicy Shrimp Tacos with Avocado hot and enjoy!
Prep Time: 15 minutes
Yield: 4 servings
These Spicy Shrimp Tacos with Avocado are a flavor explosion in every bite. The succulent shrimp paired with creamy avocado and a hint of spice create a harmonious blend that’s simply irresistible. Whether it’s a weeknight dinner or a weekend gathering, these tacos are sure to be a hit!
Nutrition Information (per serving): Calories: 325, Fat: 15g, Carbohydrates: 30g, Protein: 20g
Indulge in these Spicy Shrimp Tacos with Avocado and experience a burst of flavors that will transport you to a Mexican seaside paradise. The combination of fresh ingredients and zesty seasonings makes these tacos a crowd-pleaser, and they’re perfect for sharing with family and friends. So, fire up the grill and get ready to savor every bite of this mouthwatering dish!
