Savory Mediterranean Delights
Create a storytelling-style description of at least 200 to 300 words about the recipe Savory Mediterranean Delights.
- 2 cups diced tomatoes
- 1 cup chopped cucumber
- 1/2 cup red onion, thinly sliced
- 1/4 cup Kalamata olives, pitted and halved
- 1/4 cup feta cheese, crumbled
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Start by preparing the dressing. In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper. Set it aside.
- In a large salad bowl, combine the diced tomatoes, chopped cucumber, sliced red onion, Kalamata olives, and crumbled feta cheese.
- Pour the dressing over the salad ingredients and gently toss everything together until well coated.
- Let the salad sit for about 10 minutes to allow the flavors to meld.
- Serve your Savory Mediterranean Delights salad in individual bowls or as a side dish. Enjoy!
Prep Time: 15 minutes
Yield: 4 servings
Savory Mediterranean Delights is a refreshing and flavorful salad that brings the taste of the Mediterranean to your table. With ripe tomatoes, crisp cucumbers, briny olives, and creamy feta cheese, every bite is a burst of Mediterranean flavors. The zesty homemade dressing ties it all together, making it a perfect side dish for any meal or a light and healthy lunch option.
Nutrition: Calories: 180 | Fat: 14g | Carbohydrates: 10g | Fiber: 2g | Protein: 4g
Create a story conclusion of at least 200 to 300 words about the recipe Savory Mediterranean Delights.