Savory Garlic Butter Shrimp Scampi
2 mins read

Savory Garlic Butter Shrimp Scampi



Savory Garlic Butter Shrimp Scampi

Create a delicious and savory dish with our Savory Garlic Butter Shrimp Scampi recipe. This mouthwatering dish combines succulent shrimp with a rich garlic butter sauce for a meal that’s both satisfying and bursting with flavor.

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/4 cup unsalted butter
  • 1/4 cup white wine
  • 1/4 cup fresh parsley, chopped
  • Juice of 1 lemon
  • Salt and pepper to taste
  • 8 oz linguine or your favorite pasta

Instructions

  1. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
  2. Add the shrimp to the skillet and cook for 2-3 minutes on each side or until they turn pink and opaque.
  3. Stir in the white wine, lemon juice, and chopped parsley. Season with salt and pepper to taste. Cook for an additional 2 minutes to allow the flavors to meld.
  4. While the shrimp is cooking, prepare the linguine according to package instructions. Drain and set aside.
  5. Serve the garlic butter shrimp scampi over a bed of linguine and drizzle the sauce over the top. Garnish with extra chopped parsley if desired.

Prep Time: 10 minutes

Yield: 4 servings

Enjoy the irresistible flavors of our Savory Garlic Butter Shrimp Scampi. This dish is perfect for a special dinner or a quick weeknight meal. The tender shrimp, garlic-infused butter sauce, and hint of lemon make it a delightful culinary experience that will have your taste buds dancing.

Nutrition Information (per serving):

Calories: 350

Fat: 12g

Carbohydrates: 40g

Protein: 20g

Create lasting memories around the dinner table with this delectable shrimp scampi recipe. Whether you’re cooking for a special occasion or just craving a flavorful seafood dish, our Savory Garlic Butter Shrimp Scampi won’t disappoint. It’s a true crowd-pleaser that’s sure to become a family favorite. Give it a try tonight!

Leave a Reply

Your email address will not be published. Required fields are marked *