Quick and Tasty: 15-Minute Garlic Butter Shrimp
2 mins read

Quick and Tasty: 15-Minute Garlic Butter Shrimp

Quick and Tasty: 15-Minute Garlic Butter Shrimp

If you’re in search of a delicious seafood dish that’s quick to make and bursting with flavor, look no further than our 15-Minute Garlic Butter Shrimp recipe. This dish is a true weeknight hero, perfect for those busy evenings when you crave something delectable but don’t want to spend hours in the kitchen.

With succulent shrimp bathed in a rich and fragrant garlic butter sauce, this recipe is a seafood lover’s dream. It’s a wonderful balance of simplicity and indulgence, making it suitable for both casual dinners and special occasions.


  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1/4 cup chicken broth
  • Juice of 1 lemon
  • Salt and black pepper to taste
  • Fresh parsley, chopped (for garnish)


  1. Season the shrimp with salt and black pepper.
  2. In a large skillet, heat the olive oil and 1 tablespoon of butter over medium-high heat.
  3. Add the minced garlic and sauté for about 1 minute until fragrant.
  4. Add the shrimp to the skillet and cook for 2-3 minutes on each side until they turn pink and opaque.
  5. Remove the shrimp from the skillet and set them aside.
  6. Deglaze the skillet with chicken broth, scraping up any browned bits from the bottom.
  7. Return the shrimp to the skillet, add the lemon juice, and cook for an additional 2 minutes to heat through.
  8. Stir in the remaining tablespoon of butter until the sauce is glossy.
  9. Serve the garlic butter shrimp hot, garnished with chopped fresh parsley.

Prep Time: 5 minutes | Cook Time: 10 minutes | Total Time: 15 minutes

Serves 4

Our 15-Minute Garlic Butter Shrimp is a quick and easy seafood delight that’s perfect for any occasion. With succulent shrimp bathed in a luscious garlic butter sauce, it’s a flavor explosion that you’ll want to make again and again. Serve it over pasta, rice, or with a side of crusty bread to soak up every drop of that savory sauce. Whether you’re cooking for family or guests, this recipe is sure to impress.

Nutrition (per serving): Calories: 240, Fat: 12g, Carbohydrates: 2g, Protein: 28g

Make this 15-Minute Garlic Butter Shrimp recipe your go-to option when you need a quick and tasty seafood fix. It’s a dish that combines convenience and gourmet flavors, promising satisfaction with every bite. Don’t be surprised if it becomes a family favorite and a frequent request at your dinner table. Enjoy!

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