Mouthwatering Caprese Salad

Caprese Salad is a classic Italian dish that never fails to impress with its simplicity and fresh flavors. This mouthwatering recipe combines ripe tomatoes, creamy mozzarella, fragrant basil leaves, and a drizzle of balsamic glaze to create a perfect harmony of taste and texture. It’s a delightful appetizer or side dish that captures the essence of Mediterranean cuisine.

Ingredients

• 4 large, ripe tomatoes
• 1 pound fresh mozzarella cheese
• 1 bunch of fresh basil leaves
• 3 tablespoons extra-virgin olive oil
• 2 tablespoons balsamic glaze
• Salt and freshly ground black pepper to taste

Instructions

1. Start by slicing the ripe tomatoes into thick rounds.
2. Similarly, slice the fresh mozzarella cheese into rounds that match the size of the tomato slices.
3. Wash and pat dry the fresh basil leaves.
4. On a serving platter, arrange the tomato and mozzarella slices, alternating them and tucking basil leaves in between.
5. Drizzle extra-virgin olive oil and balsamic glaze over the salad.
6. Season with a pinch of salt and freshly ground black pepper to taste.
7. Serve immediately, and enjoy the mouthwatering flavors of this Caprese Salad!

Prep Time: 10 minutes

Serves: 4

This Mouthwatering Caprese Salad is a refreshing and elegant dish that celebrates the beauty of simple ingredients. Ripe tomatoes, creamy mozzarella, and fresh basil come together with a drizzle of balsamic glaze for a burst of flavor in every bite.

Nutritional Information (per serving): Calories: 250, Fat: 18g, Carbohydrates: 8g, Protein: 14g

Caprese Salad is not just a dish; it’s a celebration of summer and the Mediterranean way of life. Each bite offers a burst of freshness and flavor that transports you to the sunny shores of Italy. Whether you serve it as an appetizer at your next dinner party or enjoy it on a quiet evening at home, this Mouthwatering Caprese Salad is sure to leave a lasting impression on your taste buds. Try it today and savor the magic of this timeless Italian classic!