Juicy Turkey Burger Patties

If you’re craving a delicious and healthier burger option, these Juicy Turkey Burger Patties are the way to go. Packed with flavor and cooked to perfection, they are sure to become a family favorite.

Ingredients

• 1 pound ground turkey
• 1/4 cup breadcrumbs
• 1/4 cup finely chopped onion
• 1/4 cup finely chopped bell pepper
• 1 clove garlic, minced
• 1 egg
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon paprika

Instructions

1. Start by preheating your grill to medium-high heat.
2. In a mixing bowl, combine ground turkey, breadcrumbs, chopped onion, chopped bell pepper, minced garlic, egg, salt, pepper, and paprika. Mix until well combined.
3. Shape the mixture into burger patties of your desired size.
4. Place the turkey burger patties on the preheated grill and cook for about 5-6 minutes on each side, or until they reach an internal temperature of 165°F (74°C).
5. Once cooked, remove the patties from the grill and let them rest for a few minutes.
6. Serve the Juicy Turkey Burger Patties on your favorite buns with your preferred toppings and condiments.

Prep Time: 15 minutes

Yield: 4 burger patties

These Juicy Turkey Burger Patties are a tasty and healthier alternative to traditional beef burgers. Made with ground turkey and a blend of flavorful ingredients, they are quick to prepare and perfect for grilling season.

Nutrition Information: Calories: 180, Fat: 8g, Carbohydrates: 7g, Protein: 21g

For a mouthwatering and guilt-free burger experience, give these Juicy Turkey Burger Patties a try. They’re juicy, flavorful, and a great addition to your summer grilling menu. Enjoy!