Irresistible Pumpkin Spice Muffins
2 mins read

Irresistible Pumpkin Spice Muffins

Irresistible Pumpkin Spice Muffins

If you’re looking for the perfect treat to embrace the cozy fall season, our Irresistible Pumpkin Spice Muffins are just what you need. These moist and flavorful muffins are infused with the warmth of pumpkin and a blend of aromatic spices. They are not only delicious but also easy to make, making them an ideal choice for breakfast or a snack on a crisp autumn day.


  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 cup canned pumpkin puree
  • 1/2 cup milk
  • 1 teaspoon vanilla extract


  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
  3. In a separate large bowl, cream together the softened butter and sugar until light and fluffy.
  4. Beat in the eggs one at a time, then stir in the pumpkin puree and vanilla extract.
  5. Gradually mix in the dry ingredients, alternating with the milk, until everything is well combined.
  6. Fill each muffin cup with the batter until they are about 2/3 full.
  7. Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  8. Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Prep Time: 15 minutes

Yield: 12 muffins

These Irresistible Pumpkin Spice Muffins are the epitome of fall flavors. With a perfect blend of spices and the sweetness of pumpkin, they are sure to become a family favorite. Enjoy them with a cup of hot coffee or tea for a delightful autumn treat.

Nutrition: (per muffin) Calories – 220, Total Fat – 8g, Saturated Fat – 5g, Cholesterol – 50mg, Sodium – 280mg, Total Carbohydrates – 34g, Dietary Fiber – 1g, Sugars – 18g, Protein – 3g

From the first bite to the last, these muffins will fill your home with the irresistible aroma of pumpkin and spices. They are a wonderful addition to your fall baking repertoire and are guaranteed to impress your family and friends. So, don’t wait any longer – whip up a batch of these Irresistible Pumpkin Spice Muffins and savor the flavors of the season!

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