Homemade Blueberry Pie with Flaky Crust
Homemade Blueberry Pie with Flaky Crust
Create a delicious, mouthwatering Homemade Blueberry Pie with Flaky Crust that will leave your family craving for more. This classic dessert is the perfect combination of sweet, juicy blueberries and a buttery, flaky pie crust. Whether it’s a special occasion or just a weekend treat, this recipe is sure to impress.
Ingredients
- 2 cups fresh blueberries
- 1/2 cup granulated sugar
- 2 tablespoons cornstarch
- 1/2 teaspoon lemon zest
- 1 tablespoon lemon juice
- 1 package refrigerated pie crusts
- 1 egg, beaten (for egg wash)
- 1 tablespoon sugar (for topping)
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine the fresh blueberries, granulated sugar, cornstarch, lemon zest, and lemon juice. Mix well and set aside.
- Unroll one of the refrigerated pie crusts and gently press it into a pie dish.
- Pour the blueberry mixture into the pie crust.
- Unroll the second pie crust and place it on top of the blueberries. Trim any excess dough and crimp the edges to seal the pie.
- Brush the top crust with the beaten egg and sprinkle with sugar for a golden finish.
- Make a few small slits on top of the pie to allow steam to escape.
- Bake in the preheated oven for 45-50 minutes, or until the crust is golden brown and the blueberry filling is bubbling.
- Remove from the oven and let it cool for a while before serving.
Prep Time: 20 minutes
Yield: 8 servings
Enjoy the taste of summer with this Homemade Blueberry Pie with Flaky Crust. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience. Your family and friends will thank you for this delightful treat!
Nutritional Information (per serving): Calories 280 | Total Fat 10g | Saturated Fat 4g | Cholesterol 15mg | Sodium 220mg | Total Carbohydrates 47g | Dietary Fiber 2g | Sugars 23g | Protein 2g
Indulge in the sweet, fruity goodness of this homemade blueberry pie. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is easy to follow and promises a delectable result. The combination of fresh blueberries and the flakiest crust will leave your taste buds dancing with joy.