Hearty Soup Recipes
Create a storytelling style description of at least 200 to 300 words about the recipe Hearty Soup Recipes.
- 2 cups of diced potatoes
- 1 cup of chopped carrots
- 1 cup of diced celery
- 1/2 cup of diced onion
- 2 cloves of garlic, minced
- 1 pound of ground beef
- 6 cups of beef broth
- 1 can (14 oz) of diced tomatoes
- 1 cup of frozen peas
- 1 cup of corn kernels
- 1 teaspoon of dried thyme
- Salt and pepper to taste
- Heat a large pot over medium heat. Add the ground beef and cook until browned. Drain excess fat and set aside.
- In the same pot, add the diced potatoes, carrots, celery, and onion. Cook for 5 minutes, or until the vegetables start to soften.
- Add the minced garlic and cook for an additional 1 minute.
- Return the cooked ground beef to the pot and add the beef broth and diced tomatoes. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until the vegetables are tender.
- Stir in the frozen peas, corn, and dried thyme. Simmer for an additional 5 minutes.
- Season the soup with salt and pepper to taste.
- Serve hot and enjoy your delicious Hearty Soup!
Preparation time: 15 minutes
Yield: 6 servings
Warm up your soul with this hearty soup filled with tender vegetables and savory ground beef.
Nutritional information (per serving):
– Calories: 280
– Protein: 18g
– Carbohydrates: 25g
– Fat: 12g
– Fiber: 5g
Make a story conclusion of at least 200 to 300 words about the recipe Hearty Soup Recipes.