Hearty Soup Recipes
1 min read

Hearty Soup Recipes

Hearty Soup Recipes

Create a storytelling style description of at least 200 to 300 words about the recipe Hearty Soup Recipes.


  • 2 cups of diced potatoes
  • 1 cup of chopped carrots
  • 1 cup of diced celery
  • 1/2 cup of diced onion
  • 2 cloves of garlic, minced
  • 1 pound of ground beef
  • 6 cups of beef broth
  • 1 can (14 oz) of diced tomatoes
  • 1 cup of frozen peas
  • 1 cup of corn kernels
  • 1 teaspoon of dried thyme
  • Salt and pepper to taste


  1. Heat a large pot over medium heat. Add the ground beef and cook until browned. Drain excess fat and set aside.
  2. In the same pot, add the diced potatoes, carrots, celery, and onion. Cook for 5 minutes, or until the vegetables start to soften.
  3. Add the minced garlic and cook for an additional 1 minute.
  4. Return the cooked ground beef to the pot and add the beef broth and diced tomatoes. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until the vegetables are tender.
  5. Stir in the frozen peas, corn, and dried thyme. Simmer for an additional 5 minutes.
  6. Season the soup with salt and pepper to taste.
  7. Serve hot and enjoy your delicious Hearty Soup!

Preparation time: 15 minutes

Yield: 6 servings

Warm up your soul with this hearty soup filled with tender vegetables and savory ground beef.

Nutritional information (per serving):

– Calories: 280

– Protein: 18g

– Carbohydrates: 25g

– Fat: 12g

– Fiber: 5g

Make a story conclusion of at least 200 to 300 words about the recipe Hearty Soup Recipes.

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