Fresh Greek Salad with Tzatziki Dressing

Create a culinary masterpiece in your own kitchen with our delightful Fresh Greek Salad with Tzatziki Dressing recipe. This dish is a harmonious blend of crisp vegetables, tangy feta cheese, and a creamy, homemade tzatziki dressing. Perfect for a light lunch or a refreshing side dish at your next gathering, this recipe captures the essence of Mediterranean flavors.

Ingredients

• 2 cups cherry tomatoes, halved
• 1 cucumber, diced
• 1 red onion, thinly sliced
• 1 green bell pepper, chopped
• 1 cup Kalamata olives, pitted
• 1 cup feta cheese, crumbled
• For Tzatziki Dressing:
• 1 cup Greek yogurt
• 1/2 cucumber, grated and drained
• 2 cloves garlic, minced
• 1 tablespoon fresh dill, chopped
• Salt and pepper to taste

Instructions

1. In a large bowl, combine cherry tomatoes, cucumber, red onion, bell pepper, and Kalamata olives.
2. In a separate bowl, mix Greek yogurt, grated cucumber, garlic, and fresh dill to prepare the tzatziki dressing. Season with salt and pepper.
3. Pour the tzatziki dressing over the vegetable mixture and toss gently to coat.
4. Sprinkle crumbled feta cheese on top and serve chilled.

Preparation time: 15 minutes

Yield: 4 servings

Enjoy the taste of Greece with this vibrant and flavorful Fresh Greek Salad with Tzatziki Dressing. Every bite is a burst of Mediterranean sunshine!

Nutritional Information (per serving): Calories: 280, Fat: 18g, Carbohydrates: 22g, Protein: 10g

Make this recipe your own, and savor the delightful combination of textures and tastes. Whether you’re following a Mediterranean diet or simply craving something fresh and tasty, this Greek salad is a perfect choice. Embrace the culinary adventure and treat your taste buds to the richness of Greek flavors!