Fall in a Glass: Pumpkin Spice Latte
Picture this: a crisp autumn morning, the air filled with the aroma of cinnamon and cloves. You reach for your favorite mug and pour in a steaming, velvety concoction – a Pumpkin Spice Latte that perfectly captures the essence of fall. This delightful beverage is not just a drink; it’s a comforting hug in a mug, a sip of seasonal bliss that warms you from the inside out.
- 1 cup of freshly brewed espresso
- 1/2 cup of pumpkin puree
- 1 cup of milk (any type you prefer)
- 2 tablespoons of brown sugar
- 1/2 teaspoon of pumpkin pie spice
- Whipped cream and cinnamon for garnish
- In a saucepan, combine the pumpkin puree, milk, brown sugar, and pumpkin pie spice.
- Cook over medium heat, stirring constantly, until the mixture is hot but not boiling.
- Remove from heat and whisk in the freshly brewed espresso.
- Pour the latte into mugs and top with a dollop of whipped cream.
- Sprinkle cinnamon on top for an extra touch of spice.
- Enjoy your Pumpkin Spice Latte while curled up with a good book or sharing it with friends on a cozy autumn evening.
Preparation time: 10 minutes
Yield: 2 servings
Indulge in the flavors of fall with this rich and aromatic Pumpkin Spice Latte. It’s the perfect way to embrace the season and satisfy your cravings for something warm and comforting.
Nutritional Information: (per serving) Calories: 150, Fat: 3g, Carbohydrates: 28g, Protein: 5g
Fall in a Glass: Pumpkin Spice Latte isn’t just a recipe; it’s a tradition waiting to be enjoyed. So, brew up a batch, savor the moment, and let the flavors of fall dance on your taste buds. Cheers to the season!