Easy Pesto Caprese Sandwich
1 min read

Easy Pesto Caprese Sandwich

Easy Pesto Caprese Sandwich

Imagine indulging in the perfect union of flavors and textures – the crispness of fresh basil leaves, the juiciness of ripe tomatoes, the creaminess of mozzarella cheese, and the zing of pesto sauce, all encased within a warm, toasted ciabatta bread. That’s what you get with our delightful Easy Pesto Caprese Sandwich.


  • 2 ciabatta rolls, halved and toasted
  • 1 cup fresh basil leaves
  • 2 ripe tomatoes, sliced
  • 8 oz fresh mozzarella cheese, sliced
  • 1/4 cup pesto sauce
  • Salt and pepper, to taste


  1. Spread a generous layer of pesto sauce on the cut sides of each toasted ciabatta roll.
  2. Layer fresh basil leaves on the bottom halves of the rolls.
  3. Top the basil leaves with tomato slices and mozzarella cheese.
  4. Season with salt and pepper to taste.
  5. Cover with the top halves of the rolls to make sandwiches.
  6. Optional: Grill the sandwiches in a panini press for 3-4 minutes until the cheese is melted and the bread is crispy.
  7. Serve hot and enjoy your Easy Pesto Caprese Sandwich!

Preparation Time: 10 minutes

Yield: 2 servings

A mouthwatering combination of basil, tomatoes, mozzarella, and pesto, all nestled in a toasted ciabatta roll.

Nutritional Information: Calories – 450kcal, Fat – 22g, Carbohydrates – 42g, Protein – 18g

Make your mealtime memorable with this Easy Pesto Caprese Sandwich. Whether you’re hosting a brunch, packing a picnic, or simply enjoying a quick lunch, this sandwich is a culinary masterpiece that will delight your taste buds. The aromatic basil, the richness of mozzarella, and the savory pesto come together in harmony, creating a symphony of flavors that dance on your palate.

So, the next time you crave a satisfying and flavorful sandwich, think no further. Elevate your sandwich game with our Easy Pesto Caprese Sandwich recipe. It’s not just a meal; it’s a culinary experience.

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