Easy-Peasy Lemon Garlic Shrimp Pasta

If you’re in the mood for a delightful dish that perfectly balances zesty lemon, savory garlic, and succulent shrimp, then this Easy-Peasy Lemon Garlic Shrimp Pasta is a must-try. The aroma of garlic sautéing in butter fills the air as you prepare this quick and delicious recipe, making it a favorite among both novice cooks and seasoned chefs alike.

Ingredients

• 8 oz linguine pasta
• 1 lb large shrimp, peeled and deveined
• 4 cloves garlic, minced
• 1/2 cup chicken broth
• 1/4 cup fresh lemon juice
• 1/4 cup heavy cream
• Salt and black pepper, to taste
• 2 tablespoons fresh parsley, chopped
• Grated Parmesan cheese, for garnish

Instructions

1. In a large pot of boiling salted water, cook linguine according to package instructions; drain well.
2. In a large skillet, melt 2 tablespoons of butter over medium-high heat. Add shrimp and cook until pink and opaque, about 2-3 minutes per side. Remove shrimp from the skillet and set aside.
3. In the same skillet, add remaining butter and minced garlic. Sauté until fragrant.
4. Pour in chicken broth, lemon juice, and heavy cream. Bring to a simmer.
5. Season with salt and pepper to taste. Add cooked linguine and shrimp back to the skillet. Toss to combine and coat in the creamy sauce.
6. Remove from heat and garnish with chopped parsley and grated Parmesan cheese.

Preparation Time: 15 minutes

Serves: 4

Enjoy the harmonious blend of flavors in this Easy-Peasy Lemon Garlic Shrimp Pasta. Every twirl of linguine captures the essence of the sea with plump, garlicky shrimp and the refreshing zest of lemon. This dish is a true testament to the beauty of simplicity in cooking.

Nutritional Information (per serving): Calories: 410, Fat: 14g, Carbohydrates: 45g, Protein: 28g

Make this delightful recipe for your next family dinner or gathering, and watch as empty plates and satisfied smiles follow. Easy to prepare and even easier to devour, this Lemon Garlic Shrimp Pasta will undoubtedly become a regular feature on your dining table, creating cherished moments and happy palates with every bite.