Easy 5-Ingredient Pasta Recipe
2 mins read

Easy 5-Ingredient Pasta Recipe

Easy 5-Ingredient Pasta Recipe

Craving a quick and delicious meal? Look no further than this Easy 5-Ingredient Pasta Recipe. With just a handful of simple, high-quality ingredients, you can whip up a mouthwatering pasta dish that will satisfy your cravings and impress your family or guests.


  • 8 oz (225g) of your favorite pasta
  • 1/4 cup extra virgin olive oil
  • 3 cloves garlic, minced
  • 1 pint (450g) cherry tomatoes, halved
  • Fresh basil leaves, torn, for garnish
  • Salt and black pepper to taste


  1. Bring a large pot of salted water to a boil. Cook the pasta according to the package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
  3. Add the halved cherry tomatoes to the skillet. Cook, stirring occasionally, until the tomatoes soften and release their juices, about 5 minutes.
  4. Toss the cooked pasta into the skillet with the tomatoes. Season with salt and black pepper. Mix well to combine all the flavors.
  5. Remove from heat and garnish with torn fresh basil leaves. Serve hot and enjoy your delightful 5-ingredient pasta!

Preparation time: 10 minutes

Yield: 4 servings

A quick and easy pasta recipe that’s perfect for busy weeknights. Simple ingredients, bursting with flavor!

Nutritional information: Calories: 350, Fat: 14g, Carbohydrates: 48g, Protein: 8g

Craving a satisfying pasta dinner but short on time and ingredients? This Easy 5-Ingredient Pasta Recipe is your answer. With minimal effort and maximum flavor, this dish is perfect for busy weeknights or when you want a fuss-free meal. The al dente pasta combines perfectly with the burst of sweetness from cherry tomatoes, the richness of olive oil, and the aromatic hint of garlic. Topped with fresh basil, it’s a celebration of simple ingredients coming together harmoniously.
Whether you’re a cooking novice or a seasoned chef, this recipe is a winner. The best part? It’s incredibly versatile. Feel free to add a sprinkle of Parmesan cheese or a pinch of red pepper flakes for an extra kick. You can even toss in some spinach or your favorite veggies to amp up the nutrition.
In just a few minutes, you can create a restaurant-quality pasta dish that will have your family and friends asking for seconds. So, grab those 5 basic ingredients, and let’s turn them into a culinary masterpiece. Your taste buds will thank you!

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