Delicious Sweet Potato Chickpea Curry
Delicious Sweet Potato Chickpea Curry
Craving a hearty, flavorful, and healthy meal? Look no further than our Delicious Sweet Potato Chickpea Curry! Packed with the goodness of sweet potatoes and chickpeas, this curry is the perfect comfort food for any occasion.
Ingredients
- 2 large sweet potatoes, peeled and diced
- 1 can of chickpeas, drained and rinsed
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1-inch piece of fresh ginger, grated
- 2 tablespoons curry powder
- 1 can of diced tomatoes
- 1 can of coconut milk
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Heat some oil in a large pan and sauté the chopped onion, garlic, and ginger until fragrant.
- Add the curry powder and stir for a minute to release the flavors.
- Stir in the sweet potatoes, chickpeas, diced tomatoes, and coconut milk. Season with salt and pepper.
- Cover and simmer for 20-25 minutes or until the sweet potatoes are tender.
- Serve hot, garnished with fresh cilantro. Enjoy your Delicious Sweet Potato Chickpea Curry!
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Serves: 4
This Delicious Sweet Potato Chickpea Curry is a flavorful and wholesome dish that’s easy to prepare and perfect for satisfying your curry cravings. The combination of sweet potatoes, chickpeas, and aromatic spices will have your taste buds dancing with joy. Plus, it’s a vegan and gluten-free option, making it suitable for various dietary preferences.
Nutrition Information (per serving):
Calories: 320
Fat: 12g
Carbohydrates: 45g
Protein: 9g
Craving something hearty and delicious? This Sweet Potato Chickpea Curry is the answer. Whether you’re a curry connoisseur or new to Indian-inspired dishes, this recipe is sure to please. The creamy coconut milk balances the warm spices, and the sweet potatoes add a delightful sweetness. It’s a satisfying meal that’s also nutritious.
So, why wait? Whip up this Sweet Potato Chickpea Curry today and savor the goodness of homemade comfort food.
