Creamy Garlic Shrimp Pasta
2 mins read

Creamy Garlic Shrimp Pasta



Creamy Garlic Shrimp Pasta

If you’re craving a delectable seafood pasta dish that’s rich, creamy, and bursting with flavor, look no further than our Creamy Garlic Shrimp Pasta recipe. This mouthwatering recipe combines succulent shrimp, al dente pasta, and a velvety garlic-infused sauce that will have your taste buds dancing with delight. Whether you’re planning a romantic dinner for two or a special meal for family and friends, this dish is sure to impress.

Ingredients

  • 8 oz linguine pasta
  • 1 lb large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 2 tbsp butter
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • Salt and black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Bring a large pot of salted water to a boil. Cook the linguine according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
  3. Add the shrimp to the skillet and cook for 2-3 minutes per side until they turn pink and opaque. Remove the shrimp from the skillet and set aside.
  4. Reduce the heat to low and pour in the heavy cream. Stir in the grated Parmesan cheese and continue to cook, stirring, until the sauce thickens, about 3-4 minutes.
  5. Return the cooked shrimp to the skillet and gently reheat them in the creamy sauce. Season with salt and black pepper to taste.
  6. Serve the creamy garlic shrimp over the cooked linguine. Garnish with fresh parsley and additional grated Parmesan cheese if desired.

Prep Time: 10 minutes

Serves: 4

Indulge in the luxurious flavors of our Creamy Garlic Shrimp Pasta. This dish is a delightful combination of tender shrimp, perfectly cooked linguine, and a luscious garlic cream sauce. It’s quick to prepare and makes for an elegant dinner option that will have everyone asking for seconds.

Nutrition Information (per serving): Calories: 485, Fat: 24g, Carbohydrates: 42g, Protein: 27g

Dive into a world of culinary delight with our Creamy Garlic Shrimp Pasta recipe. The creamy sauce, infused with the aromatic essence of garlic, coats every strand of pasta and perfectly complements the tender shrimp. It’s a dish that elevates weeknight dinners and is also a fantastic choice for special occasions. Share this meal with loved ones, and savor the joy it brings to your taste buds. Creamy Garlic Shrimp Pasta is a true masterpiece that belongs in your recipe collection, ready to be enjoyed whenever you desire a taste of gourmet elegance at home.

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