Classic American Apple Pie Delights

Create a storytelling style description of at least 200 to 300 words about the recipe Classic American Apple Pie Delights.

Ingredients

• 6 cups of sliced apples (peeled and cored)
• 3/4 cup white sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon all-purpose flour
• 2 tablespoons unsalted butter (cut into small pieces)
• 1 package refrigerated pie crusts (2 crusts)

Instructions

1. Preheat your oven to 425 degrees F (220 degrees C).
2. In a large bowl, mix together the sliced apples, sugar, cinnamon, nutmeg, and flour until the apples are evenly coated.
3. Line a 9-inch pie pan with one of the pie crusts.
4. Pour the apple mixture into the pie crust, and dot with butter.
5. Place the second pie crust over the filling, and crimp the edges to seal. Cut a few small slits in the top crust to allow steam to escape.
6. Bake in the preheated oven for 45 to 55 minutes, or until the crust is golden brown and the filling is bubbly.
7. Cool for at least 30 minutes before serving. Enjoy your Classic American Apple Pie!

Prep Time: 15 minutes

Yield: 8 servings

Indulge in the warm, comforting flavors of a Classic American Apple Pie. This delightful dessert brings together sweet, tender apples with a hint of cinnamon and nutmeg, all encased in a flaky, golden-brown crust. It’s a timeless favorite that’s perfect for any occasion, from holidays to casual gatherings.

Nutrition Information (per serving): Calories: 285 | Fat: 11g | Carbohydrates: 48g | Fiber: 3g | Sugar: 28g | Protein: 2g

Create cherished memories with this Classic American Apple Pie. Whether you’re enjoying it as a comforting treat on a cool evening or sharing it with loved ones during a festive feast, this recipe is sure to please. So, roll up your sleeves, embrace the aroma of baking apples, and savor a slice of tradition!