Caramel Stuffed Chocolate Brownies

If you’re a fan of chocolate and caramel, then these Caramel Stuffed Chocolate Brownies are the ultimate indulgence for your taste buds. They are rich, gooey, and absolutely irresistible.

Ingredients

• 1 cup unsalted butter
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 3/4 cup cocoa powder
• 1/2 teaspoon salt
• 1 cup caramel sauce

Instructions

1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
2. In a microwave-safe bowl, melt the butter. Stir in the sugar until well combined.
3. Beat in the eggs and vanilla extract until the mixture is smooth.
4. In a separate bowl, whisk together the flour, cocoa powder, and salt. Gradually add this dry mixture to the wet mixture and mix until just combined.
5. Pour half of the brownie batter into the prepared pan.
6. Drizzle caramel sauce over the batter in the pan.
7. Top with the remaining brownie batter, spreading it evenly.
8. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
9. Let the brownies cool completely before cutting them into squares.

Prep Time: 15 minutes

Yield: 16 brownie squares

These Caramel Stuffed Chocolate Brownies are a decadent dessert that combines the best of both worlds – rich chocolate and gooey caramel. They are perfect for satisfying your sweet tooth cravings and impressing guests at gatherings. Serve them with a scoop of vanilla ice cream for an extra treat!

Nutrition Information (per serving): Calories: 280, Total Fat: 13g, Saturated Fat: 7g, Cholesterol: 75mg, Sodium: 115mg, Total Carbohydrates: 39g, Dietary Fiber: 2g, Sugars: 30g, Protein: 4g

Indulge in these heavenly Caramel Stuffed Chocolate Brownies and experience the delightful combination of moist chocolate brownie and luscious caramel sauce. These brownies are a crowd-pleaser and are sure to disappear quickly at your next gathering. Enjoy the perfect blend of sweet and gooey goodness in every bite!