Best-Ever Beef Stir Fry
2 mins read

Best-Ever Beef Stir Fry

Best-Ever Beef Stir Fry

Savor the incredible flavors of Asia with our tantalizing Best-Ever Beef Stir Fry. This recipe is a masterpiece that combines succulent slices of beef with crisp vegetables, all coated in a mouthwatering stir fry sauce. Perfectly balanced, this dish is a harmonious blend of textures and tastes, making it a favorite among food enthusiasts. Let’s dive into the culinary adventure of creating this delectable masterpiece!


  • 500g beef sirloin, thinly sliced
  • 1 red bell pepper, julienned
  • 1 yellow bell pepper, julienned
  • 1 broccoli head, cut into florets
  • 3 cloves garlic, minced
  • 1-inch ginger, grated
  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon honey
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste
  • Sesame seeds and green onions for garnish


  1. Heat 1 tablespoon of vegetable oil in a pan over medium-high heat.
  2. Add minced garlic and grated ginger. Sauté until aromatic.
  3. Add beef slices and cook until they turn brown. Remove the beef from the pan and set it aside.
  4. In the same pan, add another tablespoon of vegetable oil.
  5. Add bell peppers and broccoli. Stir fry until the vegetables are tender yet crisp.
  6. Return the cooked beef to the pan.
  7. In a small bowl, mix soy sauce, oyster sauce, and honey. Pour the sauce over the beef and vegetables. Stir well to coat everything evenly.
  8. Season with salt and pepper according to your taste.
  9. Garnish with sesame seeds and chopped green onions.
  10. Serve hot over steamed rice and enjoy this delightful feast of flavors!

Preparation time: 15 minutes

Yield: 4 servings

A savory blend of tender beef slices, colorful bell peppers, and crisp broccoli, all bathed in a delectable stir fry sauce. This Best-Ever Beef Stir Fry is a culinary marvel that will transport your taste buds to the heart of Asia.

Nutritional Information: Calories: 350kcal | Carbohydrates: 15g | Protein: 25g | Fat: 22g | Saturated Fat: 8g | Cholesterol: 70mg | Sodium: 850mg | Potassium: 800mg | Fiber: 4g | Sugar: 7g | Vitamin A: 1800IU | Vitamin C: 205.7mg | Calcium: 70mg | Iron: 3.2mg

Conclude your culinary journey with this Best-Ever Beef Stir Fry, and experience the joy of creating restaurant-quality Asian cuisine right in your own kitchen. Whether you’re an experienced chef or a beginner, this recipe guarantees a delightful and satisfying meal for you and your loved ones. So, gather your ingredients, unleash your inner chef, and indulge in the extraordinary flavors of this exquisite dish. Happy cooking!

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