Best-Ever Tacos with a Twist
2 mins read

Best-Ever Tacos with a Twist

Best-Ever Tacos with a Twist

If you’re craving a delicious twist on traditional tacos, look no further. Our Best-Ever Tacos with a Twist recipe is here to satisfy your taste buds with a unique blend of flavors and textures. These tacos are perfect for a weeknight dinner or a weekend gathering with friends and family.


  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 1 red bell pepper, diced
  • 1 packet taco seasoning
  • 1 can black beans, drained and rinsed
  • 1 cup frozen corn kernels
  • 1 cup shredded cheddar cheese
  • 8 small flour tortillas
  • 1 cup sour cream
  • 1 cup salsa
  • 1/2 cup fresh cilantro, chopped


  1. Heat a skillet over medium heat. Add the ground beef and cook until browned. Drain any excess fat.
  2. Add the chopped onion and diced red bell pepper to the skillet. Cook for 2-3 minutes until the vegetables soften.
  3. Stir in the taco seasoning, black beans, and frozen corn. Cook for another 5 minutes, allowing the flavors to meld.
  4. Warm the flour tortillas in a dry skillet or microwave according to the package instructions.
  5. Assemble the tacos by placing a spoonful of the beef mixture onto each tortilla. Top with shredded cheddar cheese, sour cream, salsa, and fresh cilantro.
  6. Serve hot and enjoy your Best-Ever Tacos with a Twist!

Prep Time: 15 minutes

Yield: 8 tacos

These Best-Ever Tacos with a Twist are a delightful combination of savory ground beef, crisp vegetables, and creamy toppings, all wrapped in a warm tortilla. The fusion of flavors will leave you craving for more.

Nutrition information: Calories – 320, Fat – 15g, Carbohydrates – 30g, Protein – 18g

Whether you’re cooking for your family or hosting a taco night with friends, these tacos are sure to be a hit. The unexpected twist in this recipe adds a burst of flavor that sets it apart from ordinary tacos. So, gather your ingredients and get ready to savor the Best-Ever Tacos with a Twist. Your taste buds will thank you!

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